Happy December! I hope everyone’s been welcoming our last month of 2011 with open arms. I, for one, have been spending a lot of time reflecting on the past year and the year to come–the people that have come in … Continue reading
Even though the calendar claims today is the last day of November, Mother Nature seems to be working on her own schedule these days. But these conflicting time have got me in a cooking rut. I’m ready for the hearty … Continue reading
I’m in an unemployment funk. I’m tired of being back home. Tired of not having a full time job. Sad because winter is quickly approaching. Miserable because I had to go to the dentist this morning. …the list goes on. … Continue reading
Today marks the 6 month anniversary since the launch of The Spork in the Road–wahoo! So to celebrate, I decided to make a twist on a classic dish–Shrimp Francaise. I added some mushrooms to the mix and served it over … Continue reading
There’s nothing I love more than some hearty, homemade mac n’ cheese. Even though the weather has been uber warm here on the East coast, I was craving some delicious cheesiness and came up with this recipe for Cuatro Queso … Continue reading
It’s the end of the semester (and the end of my college undergrad years–yikes!) which means I’m attempting to eat only what I’ve got left in the refrigerator. It’s a combination of wanting to not let that food in my … Continue reading
