If you’re on the east side of NYC and looking for a beautiful brunch–look no further than Ze Cafe in Turtle Bay.
I went met with Sandra this morning before adventuring downtown for authentic dulce de leche. We had large cappuccinos and eggs Benedict (an obvious brunch favorite) that were tres magnificque! It’s been quite a culinary day!
Happy New Year followers, fans and foodies! I hope your year had kicked off to a great start. I rang in the year with some of my best friends at Mohegan Sun Casino and kicked off 2013 with a little … Continue reading →
Looking at a few brown bananas on the counter? Bake ‘em in a bread! Ingredients: 3 bananas 1/3 vegetable oil 1 2/3 c. flour 1/2 c. sugar 1/2 c. rolled oats 2 eggs 1 tbsp. vanilla 1/4 c. maple syrup … Continue reading →
There’s nothing like a pumpkin muffin to cheer up your day. Bake these quick treats for a greatbreakfast treat. Ingredients: 3 c. flour 2 c. sugar 4 eggs 1 can pumpkin puree 1.5 c. canola oil 1 tbsp. vanilla 2 … Continue reading →